Monthly Archives: August 2010

My 10 year old son asked me one day how sweet pickles were made and if we could make some. I can a little these days, but it’s been a few years since I really was into it and even … Continue reading →

Summer, that is. Not that you could tell it’s gone when we’ve been having 100 degree days. 101 F yesterday when we went through town. Ugh. And so humid you don’t have to drink water, just go outside and absorb … Continue reading →

As a True Blood fan and a foodie living in the South, I am delighted at how often the show injects local food culture. In a very poignant moment of the show our heroine Sookie, after her beloved grandmother’s death, … Continue reading →

In no way is this a healthy dish, but for the occasional indulgence, it’s a winner. Southern Chicken Fried Steak Ingredients * 1/4 teaspoon salt * 1/4 teaspoon pepper * 4 (4 ounce) cube steaks * 1 tube saltine crackers, … Continue reading →

Sweet buttery and oh so rich, buttermilk pie is a family favorite. Continue reading →

There is nothing like southern desserts. This is a family favorite- Old Fashioned Peanut Butter Pie. Continue reading →